Bacon & Bourbon Date Night (4/24)
Sold Out! Chef - Kevin Nelson Bacon & bourbon are 2 of our favorite things at Millie's so we asked our resident chef to design a menu bringing them both […]
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Events
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Date Night 4/25
Sold Out! Chef - Kevin Nelson There is an entire other side to Millie's that not everyone gets to see. That other side our the private events that we do. […]
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Cooking Basics 101 ● 6 Week Program
Sold Out! Andrew Kotheimer ● Cooking Basics 101 ● Classes Meet Wednesdays May 6th Through June 10th Familiar in your kitchen, but looking to sharpen your skills? Then this class […]
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Pasta & Gnocchi From Scratch (5/7)
Sold Out! Chef - Andrew Kotheimer This class takes you, hands-on, through making fresh egg pasta dough the way it is made in real Italian kitchens. In addition to making […]