Events

Chef- Zachary Wolf of Artesano Pan Con Tomate- Baguette Rubbed w/ Garlic, Tomatoes and Herbs, Chicken Moruno- Pan-seared Chicken w/ Moruno Spiced Honey w/ Catalan Style Sauteed Spinach, Pine Nuts, […]

Kelly Ramsey of Art Eatables ● Derby Edition of Bourbon and Chocolate ● It's Derby time!  Come and learn how to make classic bourbon balls.  We will also be making and […]

Chef- Alison Mann Homemade Flatbread Topped w/ Balsamic Greens and Proscuitto Parmesan and Herb Encrusted Tilapia w/ Asparagus Risotto Lemon Meringue Pie   *Price Includes a Bottle of Wine Per […]

Executive Chef - Henry Wesley III Green Chili Wontons w/ Key Lime-Avocado Aioli and Sweet Chili Sauce, Prime Pork chop w/ Candied Yams, Grilled Asparagus and a Bourbon-Sage Demi-Glaze, Blackberry […]

Chef - Alison Mann Warm Brie Salad w/ Spiced Pecans and Granny Smith Apples, Chicken Breast Paillards w/ a White Wine and Shallot Reduction Paired  w/ Brown Butter Artichokes Crepe […]