An Evening w/ LouVino
Room Left For 2 More Couples! Executive Chef - Alex Parker One of the amazing things about this Louisville restaurant scene staple is their ever-evolving seasonal menus. After trying their […]
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Events
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Bourbon & Chocolate w/ Art Eatables
Owner & Executive Bourbon Steward - Kelly Ramsey In this special Valentine's Day class join the World's First Bourbon Certified Chocolatier and learn the secrets behind the chocolate that led […]
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Date Night w/ Brasserie Provence
Room Left For 1 More Couple! Executive Chef - Patrick Gosden We are excited to have Patrick back at Millie's. His classes are always a good time and even though […]
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Date Night 2/29
Sold Out! Chef - Alison Mann Crab Rockefeller Stuffed Mushrooms w/ Garlic Buerre Blanc, Blue Cheese Encrusted Salmon w/ Creamy Parmesan & Pea Risotto, Black Cherry Lava Cake Topped w/ […]
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An Evening w/ The Seafood Lady
Sold Out! Owner and Executive Chef- "The Seafood Lady" Nichelle Thurston After more than a year Nichelle is back at Millie's. Evidently with the secret out of the bag about […]