Macaron Class 3/18
Sold Out! (Next Class 4/16/2020) Executive Pastry Chef - Patricia O'Connell Learn the art and science of macaron baking. Learn how to make macaron batter, pipe macarons and fillings. Every […]
Sold Out! (Next Class 4/16/2020) Executive Pastry Chef - Patricia O'Connell Learn the art and science of macaron baking. Learn how to make macaron batter, pipe macarons and fillings. Every […]
Only Room For 2 More Couples! Chef - Alison Mann This menu is back by popular demand since this menu sold out in September and then immediately sold out in […]
Sold Out! Chef - Alison Mann This class takes you, hands-on, through making fresh egg pasta dough the way it is made in real Italian kitchens. In addition to making […]
Only Room For 2 More Couples! Chef - Andrew Kotheimer Spanish Park Thumbits - Pan Seared Steak Bites Over Herbed Crostinis Topped w/ Roasted Garlic, Chicken Vesuvio - Lemony Chicken […]
Only Room For 3 More People! Executive Pastry Chef - Jessica Stauble Learn the art and science of macaron baking. Learn how to make macaron batter, pipe macarons and fillings. […]